Jiangsu Jinhao Food Technology Co., Ltd

Company Introduction

Jiangsu Jinhao Food Technology Co., Ltd. was established in September 2021 and is located in Suqian City, Jiangsu Province, known as the beautiful hometown of famous wines. Suqian City boasts vast plains, fertile land, and criss-crossing rivers and lakes, offering a superior natural environment and is a typical major agricultural planting city. Leveraging the excellent ecological environment and abundant agricultural resources, the company specializes in the deep processing of ecological fruits and vegetables. It is a large-scale fruit and vegetable processing enterprise integrating technology research and development, production and processing, base cultivation, and import and export trade.

Company Profile

A large-scale fruit and vegetable processing enterprise integrating technology research and development, production and processing, base cultivation, and import and export trade

Jiangsu Jinhao Food Technology Co., Ltd.

Provide people with happiness through delicious food

Jiangsu Jinhao Food Technology Co., Ltd., established in September 2021 in Suqian, Jiangsu – China's renowned hub of premium liquors – leverages the region's exceptional ecological advantages and rich agricultural heritage. We specialize in deep processing of ecological fruits and vegetables, operating as an integrated agri-tech enterprise encompassing R&D, precision manufacturing, cultivation base management, and global import-export trade.

Operational Infrastructure

Spanning 55 acres (220,000 sqm land area), our facility features:

✓ 20,000 sqm total built-up area

✓ 12,000 sqm dedicated production plant

✓ 5,100 sqm auxiliary facilities including cold-chain storage

✓ 5 lines of vacuum freeze-drying (FD) production systems

Core Business
We produce and market premium freeze-dried (FD) and dried fruit/vegetable products across 40+ varieties and 90+ specifications, including:

FD Fruits: Strawberry, Apple, Blueberry, Mango, Banana, Pitaya, Yellow Peach, Blackberry

FD Vegetables: Broccoli, Spinach, Sweet Corn, Spring Onion

FD Mushrooms: Shiitake, King Oyster, Straw Mushroom

Specialty: Coffee Powder, Pumpkin Powder, Japanese Miso Soup Blocks, Egg Drop Soup Blocks

Annual Capacity
✓ 8,000 MT FD products
✓ 800 MT dried vegetable products

2021
year

Process 800 tons of various dried products
55
mu

The company occupies an area of 55 acres
2
million square meters

with a building area of 20,000 square meters
8000
ton

Annual production of 8,000 tons of various freeze-dried fruits and vegetables
800
ton

Process 800 tons of various dried vegetable products

Development history

A large-scale fruit and vegetable processing enterprise integrating technology research and development, production and processing, base cultivation, and import and export trade

2025

Through continuous process innovation, 2025 daily FD output doubled to 4 MT, driving annual value beyond RMB 100 million.

2024

ive nationally advanced freeze-drying (FD) production lines officially commenced operation. Order volume grew steadily, and our products gained significant popularity among consumers.

2023

The facility was completed and trial production began. A modern production plant spanning 12,000 square meters became operational.

2022

Construction of the factory building commenced and equipment procurement was initiated.

2021

The company was registered and established, marking the beginning of our entrepreneurial journey.

2025

Through continuous process innovation, 2025 daily FD output doubled to 4 MT, driving annual value beyond RMB 100 million.

2024

ive nationally advanced freeze-drying (FD) production lines officially commenced operation. Order volume grew steadily, and our products gained significant popularity among consumers.

2023

The facility was completed and trial production began. A modern production plant spanning 12,000 square meters became operational.

2022

Construction of the factory building commenced and equipment procurement was initiated.

2021

The company was registered and established, marking the beginning of our entrepreneurial journey.

Production system

A large-scale fruit and vegetable processing enterprise integrating technology research and development, production and processing, base cultivation, and import and export trade

Nutrient-Rich

Freeze-drying preserves vital nutrients found in fresh produce, including vitamins, dietary fiber, minerals, and antioxidants.
Delightfully Crisp Texture

Compared to fresh fruits and vegetables, our freeze-dried products offer a uniquely crisp texture that melts in your mouth.
Portable & Long-Lasting

With moisture removed, freeze-dried products are lightweight, compact, and resistant to spoilage – making them ideal for on-the-go snacking, travel, or pantry storage.
Versatile Usage

Versatile Usage